Ricotta with Honey

Whipped Ricotta with Honey and Summer Fruit.
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Ricotta with Honey

Serves: 6 Time: 00:40 Skill:

“This recipe is delightful any time, but especially so on a warm summer evening.”

  • • 3/4 Pound fresh ricotta cheese.
  • • 1/4 Cup heavy whipping cream.
  • • 1 Teaspoon vanilla extract.
  • • 1 Pint fresh figs, halved.
  • • 1 Pint fresh strawberries, helved.
  • • 3 Plums, pitted and sliced into eights.
  • • 1/2 Cup honey.
  • • Freshly cracked black pepper to taste.
  • • 3 Sprigs fesh mint, or more to taste.
Method
  • 1. Beat ricotta cheese, cream, and vanilla extract together in a bowl with an electric mixer until light and fluffy.
  • 2. Spread ricotta mixture onto a platter; top with figs, strawberries, and plum slices. Drizzle honey over the fruit and sprinkle black pepper over the top. Garnish with mint sprigs.
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